--- title: "Cheesy Potatoes: Funeral Potatoes Recipe" id: "24446" type: "post" slug: "cheesy-potatoes-funeral-potatoes-recipe" published_at: "2026-05-29T11:39:37+00:00" modified_at: "2026-05-29T11:40:01+00:00" url: "https://www.crumbrecipes.com/cheesy-potatoes-funeral-potatoes-recipe/" markdown_url: "https://www.crumbrecipes.com/cheesy-potatoes-funeral-potatoes-recipe.md" excerpt: "This Cheesy Funeral Potatoes recipe is a warm, gooey hug on your plate. It takes just around 45 minutes and serves about 8-10 happy eaters. Trust me; this dish is ... Learn more" taxonomy_category: - "Dinner" --- Table of Contents [Toggle](#) [Jump to Recipe](#recipe) [Print Recipe](https://www.crumbrecipes.com/wprm_print/cheesy-funeral-potatoes) This Cheesy Funeral Potatoes recipe is a warm, gooey hug on your plate. It takes just around 45 minutes and serves about 8-10 happy eaters. Trust me; this dish is all about comfort and is perfect for any gathering where good vibes and good food are key! You may also find [Cheesy Ranch Potatoes And Smoked Sausage A Comfort Food Dream](https://www.crumbrecipes.com/cheesy-ranch-potatoes-and-smoked-sausage-a-comfort-food-dream/) useful. ## The Story Behind Ever found yourself at a potluck or gathering, your nose leading you to a bubbling dish of cheesy goodness? That’s where Funeral Potatoes joyfully strut their stuff. This dish, affectionately named **Funeral Potatoes** (because, well, people bring it to potlucks and funerals alike), will quickly become a staple in your recipe rotation. With its creamy texture and cheesy flavors, you’ll feel like you’re wrapping yourself in a cozy blanket. Plus, you’ll get some delectable crispy bits on top that’ll make you want to fight for the last scoop — who doesn’t love a good cheese pull after all? ## 5 Reasons You’ll Love This Recipe - **Easy Prep:** Just mix it up and let the oven work its magic! - **Crowd-Pleaser:** Whether at a holiday dinner or a casual get-together, everyone goes for seconds. - **Versatile:** Pair it with chicken, steak, or make it the star of the table. - **Comfort Food Classic:** It’s like a warm hug that wraps you in nostalgia. - **Make-Ahead Friendly:** Prepare it ahead of time and just pop it in the oven when you’re ready to impress. ## Ingredients You’ll Need | Ingredient | Quantity | Notes (with alternatives) | | --- | --- | --- | | Hash browns | 30 oz (frozen) | Or use freshly grated potatoes | | Cheddar cheese, shredded | 2 cups | Feel free to mix in some Monterey Jack for extra flavor | | Cream of chicken soup | 1 can (10.5 oz) | Can substitute with cream of mushroom or a homemade version | | Sour cream | 1 cup | Greek yogurt works too if you’re feeling adventurous | | Onion, diced | 1 small | Or use onion powder if you prefer | | Salt and pepper | To taste | Season according to your preference | | Butter, melted | 1/2 cup | Don’t skimp on this essential ingredient! | | Corn flakes, crushed | 1 cup | Optional, but it adds a delightful crunch | ## How to Make Cheesy Funeral Potatoes (Step-by-Step) ### STEP 1: Preheat the Oven First things first, preheat your oven to a toasty **350°F (175°C)**. This is essential for achieving that perfect cheesy goodness. [You Might Also Like : Quick & Cozy Korean Beef Rice Bowls (30-Minute Dinner Win)](https://www.crumbrecipes.com/quick-cozy-korean-beef-rice-bowls/) ### STEP 2: Mix It Up In a large mixing bowl, combine your **hash browns**, **cream of chicken soup**, **sour cream**, **diced onions**, and **shredded cheese**. Give it a good stir! You want everything blended and coated marvelously. ### STEP 3: Season and Add Butter Now, season with **salt and pepper** to taste. Drizzle in your **melted butter**, mixing it all together once more until it’s homogeneous and dreamy. ### STEP 4: Transfer to Baking Dish Pour this cheesy goodness into a greased casserole dish. Remember to spread it out evenly so you get those crispy bits on all sides. ### STEP 5: Add Crunch Here comes the crunch! If you’re feeling adventurous, sprinkle **crushed corn flakes** on top for that unparalleled texture. It’s like the cherry on top – but cheesier! ### STEP 6: Bake Away Slide your casserole dish into the oven and bake for **30-35 minutes**. You want that golden-brown top, signaling cheesy perfection. ### STEP 7: Serve Allow it to cool just a tad before serving. This dish is best enjoyed hot and gooey. Dig in while it’s fresh! ## Pro Tips for the Best Results - **Use good quality cheese:** Trust me; it makes a difference. No one wants bland cheese! - **Let it sit:** Allow the casserole to sit for about 10 minutes before serving. This will help it set slightly and be easier to scoop. - **Layer in flavor:** Consider adding some cooked sausage or bacon bits for an extra punch. - **Spice it up:** A dash of cayenne or paprika can add a mild kick that elevates the taste. - **Freezing:** If you can’t finish it all, this dish freezes well! Just thaw before baking again. ## Fun Variations & Topping Ideas ### Variations: - **Loaded Baked Potatoes:** Add crumbled bacon and green onions into the mixture for a loaded twist. - **Buffalo Style:** Incorporate some buffalo sauce for those heat-seekers out there. ### Toppings: - **Extra Cheese:** Who says you can have too much? Top with more shredded cheese before baking. - **Chives or Green Onions:** For a fresh garnish, toss this on right before serving. ## Storing and Reheating ### Storing: Let any cooled leftovers chill in an airtight container in the fridge for up to 3-5 days. ### Reheating: Reheat in the oven at **350°F (175°C)** for about 15-20 minutes, or until heated through. Alternatively, for quicker reheating, use the microwave. ## Leftover Ideas Got leftovers? Try adding warmed cheesy potatoes on top of a salad for a tasty twist or mash them into a breakfast scramble with eggs and veggies. The options are endless! [You Might Also Like : Roasted Eggplant Halves: Your New Weeknight Hero](https://www.crumbrecipes.com/caramelized-roasted-eggplant-halves/) ## Frequently Asked Questions (FAQ) ### What cheese is best for Funeral Potatoes? For a classic taste, cheddar is king, but don’t hesitate to experiment with Monterey Jack or Pepper Jack for a zesty kick. ### Can I make these ahead of time? Absolutely! Prep your dish in advance and store it in the fridge. Just pop it in the oven when you’re ready to eat, adding a few extra minutes to the bake time if it’s cold. ### Are Funeral Potatoes gluten-free? Using cream of chicken soup and other alternatives can help you create a gluten-free version; just ensure all your ingredients are certified gluten-free! ### How can I customize the dish? Feel free to throw in your favorite veggies, such as broccoli or bell peppers. You could even adjust the seasoning to give it a personal touch! ### How long will they last in the freezer? You can freeze them for up to 2 months. Just be sure they’re stored in an airtight container. ## Conclusion In summary, this Cheesy Funeral Potatoes recipe isn’t just a side dish; it’s a tradition that brings people together—comfort food at its best. So go ahead, whip it up for your next gathering, and bask in the delightful reactions from your family and friends. Don’t forget to check out a delicious alternative with the [Funeral Potatoes Recipe – Tastes Better From Scratch](https://tastesbetterfromscratch.com/funeral-potatoes/) . I’d love to hear your thoughts on how it turned out, so feel free to leave a comment and a rating! Happy cooking! ## Cheesy Funeral Potatoes This Cheesy Funeral Potatoes recipe is a warm, gooey hug on your plate, perfect for any gathering. [Print Recipe](https://www.crumbrecipes.com/wprm_print/cheesy-funeral-potatoes) [Pin Recipe](https://www.pinterest.com/pin/create/bookmarklet/?url=https%3A%2F%2Fwww.crumbrecipes.com%2Fcheesy-potatoes-funeral-potatoes-recipe%2F&media=https%3A%2F%2Fwww.crumbrecipes.com%2Fwp-content%2Fuploads%2F2026%2F05%2Fcheesy-potatoes-funeral-potatoes-recipe-2026-05-29-113534-1024x683-1.webp&description=Cheesy+Funeral+Potatoes&is_video=false) Prep Time 15 minutes mins Cook Time 30 minutes mins Total Time 45 minutes mins Servings: 8 servings Course: Comfort Food, Side Dish Cuisine: American Calories: 350 [Ingredients](#recipe-24461-ingredients) [Method](#recipe-24461-instructions) [Notes](#recipe-24461-notes) ### Ingredients Main Ingredients - 30ozHash browns, frozenOr use freshly grated potatoes. - 2cupsCheddar cheese, shreddedFeel free to mix in some Monterey Jack for extra flavor. - 1canCream of chicken soup, 10.5 ozCan substitute with cream of mushroom or a homemade version. - 1cupSour creamGreek yogurt works too if you’re feeling adventurous. - 1smallOnion, dicedOr use onion powder if you prefer. - to tasteSalt and pepperSeason according to your preference. - 1/2cupButter, meltedDon’t skimp on this essential ingredient! - 1cupCorn flakes, crushedOptional, but it adds a delightful crunch. ### Method Preparation 1. Preheat your oven to 350°F (175°C). 2. In a large mixing bowl, combine your hash browns, cream of chicken soup, sour cream, diced onions, and shredded cheese. Stir well! 3. Season with salt and pepper to taste. Drizzle in your melted butter and mix until combined. 4. Pour the mixture into a greased casserole dish and spread evenly. 5. If you want crunch, sprinkle crushed corn flakes on top. Baking 1. Bake in the oven for 30-35 minutes until the top is golden brown. 2. Let it cool for 10 minutes before serving. ### Notes For best results, use good quality cheese, and allow the dish to sit before serving. Consider adding cooked sausage or bacon for extra flavor. 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